July 20, 2006
“I got’s me a wok amigo - Don’t be stickin nor nuttin”
Back in the day Barnes always did cook an evil-born-in-the-fires-of-Hades Spag Bol - better than any family member makes - even challenges the famous Cass Bubba Joyce Chilli.
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Attempting to add my mark on the culinary world I needed a signature move of my own - an E Honda hundred hand slap - a Chun Li Helicopter - a Blanka Death Roll - I rang the man for advice - the wise words he bestowed upon me ran around the low heat, keep up the stirring, mushroom mix veg in the mix once the meat starts moving, drain the juice at regular intervals, blast it with the gas every so often - add the sauce - get busy with the herbs and spices - easy on the Chilli’s - keep it bubbling like magma and go get a drink or three.
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Nearly hung up on me when I asked if it’d be alright using Ketchup.
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-what you cooking it in?-
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Attempting to add my mark on the culinary world I needed a signature move of my own - an E Honda hundred hand slap - a Chun Li Helicopter - a Blanka Death Roll - I rang the man for advice - the wise words he bestowed upon me ran around the low heat, keep up the stirring, mushroom mix veg in the mix once the meat starts moving, drain the juice at regular intervals, blast it with the gas every so often - add the sauce - get busy with the herbs and spices - easy on the Chilli’s - keep it bubbling like magma and go get a drink or three.
.
Nearly hung up on me when I asked if it’d be alright using Ketchup.
.
-what you cooking it in?-
-I dunno - a big ol sauce pan-
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-how big a sauce pan?-
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-I can get my head in it-
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-nice - Ok… if you don’t have a wok-
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-Wok? I got’s me a wok amigo - it’s bad ass - don’t be stickin nor nuttin-
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Spo, get the wok on the case - greatest invention since the wheel.
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Yeah- Barnes knows Spag Bol alright.
Yeah- Barnes knows Spag Bol alright.
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Spo | July 20, 2006
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